Knife Skills 101 | Italian Eats

Sharpen your skills–literally–in this hands-on class that combines essential kitchen techniques with a beautifully rustic Italian-inspired menu.

Learn how to safely and efficiently chop, slice and dice like a pro.

We’ll also teach you different knife holds, placing your guiding hand and how to properly use your chef knife.

You’ll build a vibrant salad, prepare flavorful bruschetta and for a sweet finish, you’ll work with puff pastry to craft delicate apple roses.

On the Menu:

Classic Bruschetta
Chicken Italian Salad
Puff Pastry Apple Roses
Technical skills:

Various cuts | Proper grip | Knife care

Instructor | Jen

You may also like the following events from The 1889 Fargo:

• Next Monday, 28th July, 06:00 pm, Cooking Class | Tour of Italy in Fargo
• Next Tuesday, 29th July, 05:30 pm, Cooking Class | Chicken Pad Thai in Fargo
• Next Wednesday, 30th July, 05:30 pm, Cooking Class | Seasonal Charcuterie in Fargo

Also check out other Workshops in Fargo, Food & Drink events in Fargo.